Matcha Menu

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Matcha is a finely ground powder made from specially cultivated, shade-grown green tea leaves, originating from China but refined in Japan, and integral to Japanese tea ceremonies. The shade-growing process increases chlorophyll and amino acid content, resulting in a bright green powder with a unique, smooth, and slightly sweet vegetal flavor, high in antioxidants and caffeine. Matcha has a unique flavor profile that combines earthy, grassy, and vegetal notes with a subtle sweet and bitter taste